Always neat, uniformed, and perfect, spritz cookies are the classic holiday treat!
Ingredients:
1 cup vegan butter, softened
1/2 cup organic pure cane sugar
1 organic flax seed egg
1 t organic pure vanilla extract
2 cups organic unbleached all-purpose flour
1/2 t non-aluminum, non-GMO baking powder
1/4 t sea salt
Method:
Pre-heat oven to 350 degrees.
Cream butter and sugar until fluffy. Add remaining ingredients and beat until well combined and smooth.
Insert dough into the cylinder with the desired die-plate design.
Fill the baking sheet with cookies and bake 10-12 or until edges start to turn brown.
Decorate the cookies when cool, or leave plain.
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